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It never gets old
When you are someone who takes pictures of nearly everything you eat (although not all of it makes it on here), you come to see patterns in your food consumption. And, as the title suggests, with me,...
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Can’t beet the crunch!
Happy Friday all! As you read this, if all has gone according to plan, I am in Philadelphia for the Healthy Living Summit! Since our schedule is so jam-packed with awesome activities, and I want to...
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Farmers’ Market Fun
It’s no secret that I love Farmers’ Markets. I go to them whenever I can. I love to visit my own local farmers’ market as much as possible, and when I can, explore them in new cities as well (which I...
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Veggin’ for the Weekend
Hi friends. Happy Monday! Did you all survive the weekend, and, for those of you who were in her path, Hurricane Irene? My title refers not so much to what I did over the weekend (although I did stay...
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Happy Hump Day 2011/08/31
Happy Hump Day everyone! While I am not exactly happy that today marks the last day of August, and less than one week until school commences, I still have a lot to smile about lately (well, let’s be...
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Sorry I was such a bum, mum.
Happy Friday all! Hahahaha….sorry, I just had to pick myself up off the flour laughing at the hilarity of this title and the fact that it rhymes (I’m lame like that sometimes). Don’t worry, I will...
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What’s Left
After a long and delicious season, my garden has come to a close. The box that you see to your left is what was left of my “spoils”: lots of kale, some arugula, a couple of poblano peppers, arugula, 2...
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I blinked….
…and then it was July. In case you didn’t notice, I didn’t post a whole lot in May and June…in fact, only 12 times total. There was a time when I would write that many posts in 2 weeks…crazy how times...
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Mmmm…brie, baby!
For the longest time, Brie cheese and I were star-crossed lovers. I had a very tempestuous relationship with this creamiest, oozy cheese. For brie and I, it was love at first bite. I can’t remember...
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Kale-o-sage
Having a magical kale forest really is great. I mean, who wouldn’t love having multiple leafy, full bunches of kale at their beck and call, to make whatever quantity of kale chips they wanted at any...
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